Lindt Noccior at Enoteca Alessi

Tomorrow, Saturday 13th, from 9am to 1pm and from 4pm to 8pm,
Enoteca Alessi is sweeter than usual, with Lindt and its fabulous Easter Egg Noccior Latte.

In this #tastingalessi event in collaboration with Lindt, it will be possible to taste the fabulous Noccior Latte chocolate Easter Egg and take part to a competition to win the exclusive 4KG giant Noccior Easter Egg!

We will be waiting for you at Alessi, Florence, for this tasting and for all about your Easterish shopping!

Lindt Noccior

Noccior Latte by Lindt is the result of a unique process: once out of the mold, the Easter egg passes through a cascade of soft chocolate, plunges into a bed of crunchy Piedmont IGP hazelnuts and again plunges into a chocolate bath that embraces the hazelnuts.

BTW: surprise inside!

Noccior di Lindt Latte – ingredients

• Sugar
• Hazelnuts (Nocciola Piemonte IGP, 25%)
• Cocoa butter
• Powdered milk
• Cocoa paste (milk chocolate: minimum 30% cocoa)
• skimmed milk powder
• lactose
• barley malt extract
• Soy lecithin, flavorings.

More info: Lindt.

Noccior: book your tasting experience

Info & booking: info@enotecaalessi.it, +39055214966, or Evenbrite.

The reservation is welcome, but not mandatory.

Alessi Social

You can join us for all our events, including this Lindt event, on Facebook and Instagram. Don't forget our @ and the hashtag #tastingalessi!🙂